Decades in the making, minutes to devour
Good food takes time. Crafted from an aged sourdough starter created right here in Ipswich over a decade ago, our pizza dough is rolled fresh daily, slow fermented for up to 72 hours, then cooked in the wood-fired oven to produce our signature sourdough crust.
Special dining offers
Kids Eat Free
School night treat! Bring the kids Tuesday and Wednesday and enjoy a free pizza or pasta from the kids menu with a paying adult.
Available Tuesday and Wednesday
5:00pm to 8:00pm
special dining offers
Meal Planning Made Easy
A meal the whole family will enjoy.
Order by phone - Call (07) 3282 7444 or order online via our website or delivery apps
Available Tuesday to Sunday
5:00pm to 8:00pm
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Channel Your Inner Pizzaiolo
Our Sourdough Crust Co. DIY kit contains all the essential ingredients to make two classic Margherita pizzas at home, including two sourdough fermented dough balls, San Marzano tomato sauce, Fior di latte, mozzarella, fresh basil and olive oil.
All you need is a fry pan and a hot oven.
Available for pick up in store, Tuesday to Sunday from 5pm to 8pm, or order through DoorDash and UberEats.